There was a great variety of cookies, including dark chocolate pistachio biscotti, oatmeal butterscotchies, sugar cookies, easy-as-cake chocolate cookies, world peace cookies, chocolate dipped peanut butter balls, split second cookies, and many more. They all look delicious, and the ones that I've tasted, the looks have not been deceiving. :)
I ended up making Martha Stewart's sour cherry dark chocolate cookies. They didn't quite puff up as I'd have liked them to, but that's okay. (Actually, I just looked at Martha Stewart's cookies, and they're only puffy in the middle. Most of mine did that, too, so maybe that's how they're supposed to be. Yay!) The recipe can be found on Martha Stewart's website. The only thing I changed was that I used semi-sweet chocolate chips instead of the bittersweet chopped chocolate, as that's what I had on hand, and I only used 7 ounces of dried cherries, as that's the only size I found at the store (Whole Foods, the only place I could find them) and I did not want to buy two containers.
For appetizers, I made nachos (with cheese, spicy chicken, beans, and the option of topping them with sour cream, black olives, and salsa), bread with a cheesy bacon and onion dip, and some rather strange wraps.
I liked that everyone mingled, which doesn't often happen when I mix different groups of friends. I had fun, and it seemed like others did, too.
Hey this is TheMuseFactory from swap-bot following you now. I also did a cookie exchange, it was tons of fun, but very very naughty for my waist line. : )
ReplyDeleteOeh a cooking blog! And better even, with cookies!
ReplyDeleteGladly reading and following your blog now through swap-bot.